Jul 09 2026
Restaurants›Los Portales›Grilled Chicken Recipe

Grilled Chicken Recipe

Inspired by Los Portales
Time1h
Serves4

Served with seasonal vegetables.

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Ingredients

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Chicken

Vegetables

Method

Preparing the Chicken

  1. 1

    Marinate the Chicken

    In a bowl, combine the olive oil, garlic powder, paprika, salt, black pepper, and lemon juice. Add the chicken breasts, ensuring they are well coated in the marinade. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes.

  2. 2

    Preheat the Grill

    Preheat your grill to medium-high heat (about 375°F or 190°C).

  3. 3

    Grill the Chicken

    Remove the chicken from the marinade and place it on the grill. Cook for about 6-8 minutes on each side, or until the internal temperature reaches 165°F (75°C). Remove from the grill and let it rest for a few minutes.

Preparing the Vegetables

  1. 4

    Chop the Vegetables

    Slice the zucchini, bell peppers, and carrots into bite-sized pieces.

  2. 5

    Season the Vegetables

    In a bowl, toss the chopped vegetables with olive oil, salt, black pepper, and dried oregano until evenly coated.

  3. 6

    Grill the Vegetables

    Place the seasoned vegetables on a grill basket or skewers. Grill for about 5-7 minutes, turning occasionally, until they are tender and slightly charred.

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