Burritos Recipe
All Burritos are filled with beans and rice, topped with cheese and accompanied by lettuce, tomato, guacamole and sour cream.
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Ingredients
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Burrito Ingredients
Method
Preparation Instructions
- 1
Prepare the Filling
In a mixing bowl, combine the refried beans and cooked rice. Season with salt and pepper to taste. Mix well until fully combined.
- 2
Assemble the Burrito
Lay a flour tortilla flat on a clean surface. Place a generous amount of the bean and rice mixture in the center of the tortilla.
- 3
Add Toppings
Sprinkle shredded cheese over the bean and rice mixture, then add shredded lettuce, diced tomato, guacamole, and a dollop of sour cream.
- 4
Wrap the Burrito
Fold in the sides of the tortilla, then roll it up from the bottom to the top, securing the filling inside. Repeat with the remaining tortillas.
- 5
Serve
Cut the burritos in half if desired, and serve immediately with extra guacamole and sour cream on the side.
