Extra Cheese Recipe
Make Extra Cheese Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese Selection
Spices and Seasonings
Additional Ingredients
Method
Preparation
- 1
Prepare the Cheese Mixture
In a large mixing bowl, combine the mozzarella, parmesan, cheddar, and cream cheese. Mix thoroughly until well blended.
- 2
Season the Cheese
Add garlic powder, onion powder, dried oregano, salt, and black pepper to the cheese mixture. Stir until all ingredients are evenly distributed.
Cooking
- 3
Heat the Oil
In a large skillet, heat the olive oil over medium heat until shimmering.
- 4
Cook the Cheese Mixture
Spoon the cheese mixture into the skillet, spreading it evenly. Cook for about 5-7 minutes, or until the bottom is golden and the cheese starts to melt.
- 5
Finish Cooking
Using a spatula, carefully flip the cheese mixture to cook the other side for an additional 3-5 minutes until melted and golden brown.
Garnishing
- 6
Plate and Garnish
Once cooked, transfer the cheesy mixture to a serving plate. Sprinkle with fresh parsley for garnish.
