Each Additional Topping Recipe
Make Each Additional Topping Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Toppings
Method
Preparation
- 1
Prepare the Pizza Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface until it reaches your desired thickness. Transfer the rolled-out dough to a pizza stone or a baking sheet lined with parchment paper.
- 2
Add the Sauce
Spread the tomato sauce evenly over the surface of the pizza dough, leaving a small border around the edges for the crust.
- 3
Add Cheese
Sprinkle the shredded mozzarella cheese generously over the sauce to cover it completely.
Topping the Pizza
- 4
Add Toppings
Layer your choice of toppings over the cheese. For a well-balanced flavor, try to distribute the toppings evenly. You can mix and match according to your preference.
- 5
Bake the Pizza
Place the pizza in the preheated oven and bake for about 12-15 minutes, or until the crust is golden brown and the cheese is bubbly and slightly browned.
- 6
Garnish and Serve
Once the pizza is baked, remove it from the oven and let it cool for a minute. Garnish with fresh basil leaves if desired, slice, and serve hot!
