Pina Colada Recipe

Time10m

Serves1

Tropical cocktail with rum, coconut cream, and pineapple juice.

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Ingredients

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1
Prepare the Blender
In a blender, combine the white rum, coconut cream, pineapple juice, fresh pineapple chunks, and ice.
2
Blend the Mixture
Blend the ingredients on high speed until smooth and creamy, about 30-60 seconds. Make sure there are no chunks of ice left.
3
Serve the Cocktail
Pour the blended mixture into a chilled glass.
4
Garnish and Enjoy
Garnish with a maraschino cherry and a paper umbrella. Serve immediately and enjoy your tropical cocktail!