Hennessy V.s Recipe
Make Hennessy V.s Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail
Method
Cocktail
- 1
Chill glass
Place an old-fashioned glass or rocks glass in the freezer for 5–10 minutes or fill it with ice and cold water while you prepare the drink to chill the glass.
- 2
Combine ingredients
In a mixing glass or cocktail shaker, add 4 large ice cubes, 2 oz Hennessy V.S Cognac, 0.25 oz fresh lemon juice, 0.25 oz simple syrup (omit or reduce if you prefer drier), and 2 dashes Angostura bitters.
- 3
Stir
Stir the mixture gently with a bar spoon for about 20–30 seconds (about 15–20 full turns) until well chilled and slightly diluted. If you prefer a slightly more aerated profile, give a few more gentle stirs but avoid shaking to keep clarity.
- 4
- 5
Strain and garnish
Strain the stirred cognac mixture into the prepared glass over the large cube(s). Express the oils of an orange peel over the surface by holding the peel skin-side down 2–3 inches above the drink and giving it a sharp squeeze, then rub the peel around the rim and drop it into the glass as garnish.
- 6
Serve
Serve immediately. Sip slowly to appreciate the Hennessy V.S aromas and flavors. Adjust future versions by changing or omitting the syrup and lemon to taste.
