Grey Goose Recipe

Time10m

Serves1

Make Grey Goose Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Chill glass
Place a coupe or rocks glass in the freezer for 5–10 minutes, or fill with ice water while you prepare the cocktail to chill.
2
Combine ingredients
In a cocktail shaker, add 2 oz Grey Goose vodka, 0.5 oz fresh lime juice, 0.5 oz simple syrup, 0.5 oz triple sec, and 2 dashes orange bitters.
3
Add ice and shake
Fill the shaker with ice (about 1 cup) and shake vigorously for 12–15 seconds until the shaker is very cold to the touch and the exterior shows condensation.
4
Prepare glass
Discard ice water from the chilled glass (if used). If serving on the rocks, add fresh ice to the glass now; if serving up, keep glass chilled and dry.
5
Strain and finish
Double-strain the cocktail into the chilled coupe (for a smooth, up presentation) or over fresh ice in a rocks glass. If you prefer a lighter, sparkling version, top with 2 oz chilled soda water or Prosecco.
6
Garnish and serve
Express a lime twist over the drink to release oils and drop it in, or float a lime wheel on the surface. Serve immediately.