Name: Las Fajitas Springdale - Mexican Restaurants Steak Tacos Recipe
Cook time: 1 h
Total time: 1 h
Yield: 3 servings
Cuisine: Mexican
Ingredients: 2 tbs Olive oil; 3 tbs Lime juice; 3 to taste Garlic cloves, minced; 1 tsp Cumin; 1 tsp Chili powder; 1 tsp Salt; 1 tsp Black pepper; 1 lb Steak (flank or skirt); 3 pieces Corn tortillas; 1 to taste Fresh cilantro, chopped; 1 to taste Onion, diced; 1 to taste Lime wedges; 2 tbs Salsa or hot sauce

Mezcal Shots

Fresh avocado with lime, cilantro, and onion.

Guacamole

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Cerignola olives marinated in garlic rosemary olive oil

Olives

In a bowl, combine olive oil, lime juice, minced garlic, cumin, chili powder, salt, and black pepper. Mix well to create a marinade.

Marinate the Steak

Place the steak in the marinade, ensuring it is fully coated. Cover and refrigerate for at least 30 minutes, or up to 2 hours for better flavor.

Add Steak to Marinade

Preheat a grill or grill pan over medium-high heat. Remove the steak from the marinade and discard the marinade. Grill the steak for about 4-5 minutes on each side for medium-rare, or until desired doneness.

Grill the Steak

Remove the steak from the grill and let it rest for 5 minutes. Slice the steak against the grain into thin strips.

Rest and Slice the Steak

In a dry skillet, warm the corn tortillas over medium heat for about 30 seconds on each side, or until pliable.

Warm the Tortillas

Place a portion of the sliced steak in the center of each tortilla. Top with chopped cilantro, diced onion, and a drizzle of salsa or hot sauce. Serve with lime wedges on the side.

Assemble the Tacos

Olive oil

Lime juice

Garlic cloves, minced

Cumin

Chili powder

Salt

Black pepper

Steak (flank or skirt)

Corn tortillas

Fresh cilantro, chopped

Onion, diced

Lime wedges

Salsa or hot sauce

Steak Tacos

Quesadilla Rellena is a stuffed quesadilla made with large flour tortillas filled with seasoned meat and cheese. This version features a savory blend of ground beef or shredded chicken, complemented by the creaminess of melted cheese and served with fresh toppings like avocado and cherry tomatoes. Here's how to prepare this delicious dish at home.

Quesadilla Rellena

Mexican Coke

Coffee

Iced Tea

Coke Products

Poblano pepper slices grilled with strips of beef, chicken, or shrimp, topped with cheese and ranchero sauce.

Steak Tacos Recipe

Ingredients

Steak Marinade

Taco Assembly

Method

Steak Marinade Preparation