Jul 09 2026
Restaurants›Lasalle Kitchen & Tavern›Chicken Wings Recipe

Chicken Wings Recipe

Inspired by Lasalle Kitchen & Tavern
Time1h
Serves4

Crispy wings tossed in your choice of sauce.

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Ingredients

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Wings

Sauce

Method

Preparation

  1. 1

    Prepare the Wings

    Preheat your oven to 400°F (200°C). Rinse the chicken wings under cold water and pat them dry with paper towels.

  2. 2

    Season the Wings

    In a large bowl, toss the wings with olive oil, salt, black pepper, garlic powder, and paprika until evenly coated.

Cooking

  1. 3

    Bake the Wings

    Place the seasoned wings on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, flipping halfway through until they are golden and crispy.

  2. 4

    Prepare the Sauce

    While the wings are baking, melt the butter in a saucepan over medium heat. Once melted, add the hot sauce, garlic powder, honey, and soy sauce. Stir to combine and let it simmer for 5 minutes.

Tossing

  1. 5

    Toss the Wings in Sauce

    Once the wings are done baking, remove them from the oven and place them in a large bowl. Pour the prepared sauce over the wings and toss until evenly coated.

Serving

  1. 6

    Serve

    Transfer the coated wings to a serving platter and enjoy them hot with your favorite dipping sauce or sides.

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