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Ingredients
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Bone Marrow
Marinated Tomato
Grilled Baguette
Method
Prepare Bone Marrow
- 1
Preheat Oven
Preheat your oven to 450°F (230°C).
- 2
Prep Bone Marrow
Place the beef bone marrow pieces on a baking sheet. Drizzle with olive oil and season with sea salt and black pepper. Insert garlic cloves into the marrow.
- 3
Roast
Roast in the preheated oven for about 15-20 minutes, or until the marrow is soft and bubbly.
Marinate Tomatoes
- 4
Chop Tomatoes
Chop the ripe tomatoes into bite-sized pieces and place them in a mixing bowl.
- 5
Add Marinade
Add balsamic vinegar, fresh basil, olive oil, sea salt, and black pepper to the chopped tomatoes. Mix well to combine.
- 6
Let Sit
Allow the mixture to sit for at least 15 minutes to let the flavors meld.
Grill Baguette
- 7
Prepare Grill
Preheat a grill or grill pan over medium heat.
- 8
- 9