Jul 13 2026
Restaurants›LaSalle Grill›Poached & Chilled Shrimp Cocktail Recipe

Poached & Chilled Shrimp Cocktail Recipe

Inspired by LaSalle Grill
Time30m
Serves4

Cocktail Sauce LaSalle

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Ingredients

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Shrimp

Cocktail Sauce

Method

Preparing the Shrimp

  1. 1

    Boil Water

    In a large pot, bring 4 cups of water to a boil. Add the sliced lemon, Old Bay seasoning, and salt.

  2. 2

    Poach Shrimp

    Once the water is boiling, add the shrimp to the pot. Cook for about 2-3 minutes until the shrimp turn pink and opaque.

  3. 3

    Chill Shrimp

    Remove the shrimp from the pot and immediately place them in a bowl of ice water to stop the cooking process. Let them chill for 5-10 minutes.

  4. 4

    Drain Shrimp

    Once chilled, drain the shrimp and set aside on a plate.

Making the Cocktail Sauce

  1. 5

    Combine Ingredients

    In a mixing bowl, combine 1 cup of ketchup, 2 tablespoons of horseradish, 1 tablespoon of lemon juice, 1 teaspoon of Worcestershire sauce, and 3 dashes of Tabasco sauce.

  2. 6

    Mix Well

    Stir the mixture until well combined. Taste and add salt as needed.

  3. 7

    Serve

    Transfer the cocktail sauce to a serving bowl and serve alongside the chilled shrimp.

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