Cheese Plate Recipe
Stilton, Spicy Pepper Cheddar, Brie, Accompaniments
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Ingredients
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Cheeses
Accompaniments
Method
Preparation
- 1
Select and Cut Cheeses
Take the Stilton, Spicy Pepper Cheddar, and Brie cheeses out of the refrigerator. Cut the Stilton into small wedges, the Spicy Pepper Cheddar into cubes, and the Brie into thick slices or wedges.
- 2
Prepare Accompaniments
Wash the fresh figs under cold water and pat them dry with a clean towel. Set aside. If using whole nuts, lightly toast them in a skillet over medium heat for 5 minutes until fragrant. Place the mixed nuts in a small bowl.
- 3
Arrange the Plate
On a large serving platter or wooden board, arrange the cheese pieces, making sure to space them out. Place the fresh figs, bowl of mixed nuts, honey, crackers, and olives around the cheese.