Salsa Recipe

Time20m

Serves6

Freshly made salsa, perfect for dipping.

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Ingredients

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1
Chop Ingredients
Finely chop the tomatoes, onion, and jalapeño pepper. If you prefer a milder salsa, remove the seeds from the jalapeño.
2
Mix Ingredients
In a large bowl, combine the chopped tomatoes, onion, jalapeño, and cilantro.
3
Add Seasoning
Pour the lime juice over the mixture and sprinkle with salt and black pepper. Mix well to combine.
4
Taste and Adjust
Taste the salsa and adjust seasoning if necessary. Add more salt, lime juice, or jalapeño to taste.
5
Chill and Serve
Let the salsa sit for at least 30 minutes to allow the flavors to meld. Serve with tortilla chips or your favorite dipping snacks.