Burritos Recipe
Make Burritos Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burrito Ingredients
Method
Burrito Preparation
- 1
Cook the Meat
In a large skillet, heat olive oil over medium heat. Add the ground beef or turkey and cook until browned, breaking it apart with a spoon. Drain excess fat.
- 2
Season the Meat
Add taco seasoning, salt, and pepper to the meat. Stir well and cook for an additional 5 minutes.
- 3
Prepare the Filling
In a large bowl, combine the cooked meat, black beans, cooked rice, shredded cheese, chopped tomatoes, and chopped lettuce. Mix until evenly combined.
- 4
Assemble the Burritos
Lay a large tortilla flat on a clean surface. Place a generous amount of filling in the center of the tortilla. Drizzle with sour cream and salsa. Fold the sides of the tortilla inwards, then roll from the bottom up to form a burrito.
- 5
Serve
Cut the burritos in half if desired and serve with additional salsa or sour cream on the side.
