The Rosebery Recipe
The perfect Knightsbridge backdrop for an award-winning English Afternoon Tea, all-day dining and champagne cocktails.
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Ingredients
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Afternoon Tea Set
Method
Preparation Instructions
- 1
Prepare the Tea
Boil water and steep the English Breakfast tea bags in 4 cups of hot water for 5 minutes. Remove the tea bags and serve hot.
- 2
Prepare the Scones
Bake the scones according to package instructions or your favorite recipe. Allow them to cool slightly before serving.
- 3
Arrange Sandwiches and Pastries
Prepare and arrange the assorted finger sandwiches and mini pastries on a tiered serving stand.
- 4
Serve with Clotted Cream and Jam
Place clotted cream and strawberry jam in small bowls for serving alongside the scones.
- 5
Chill and Serve Champagne
Chill the champagne in a cooler or ice bucket, and serve chilled in champagne flutes.