Ресторан Moments Recipe
Знаменитый ресторан Moments в отеле Mandarin Oriental, Barcelona возглавляет шеф-повар Карме Рускайеда, в чьей коллекции уже семь звезд Мишлен.
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Ingredients
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Ingredients
Method
Preparation
- 1
Cook the Pasta
In a large pot of boiling salted water, cook the pasta according to package instructions until al dente. Drain and set aside.
- 2
Prepare the Sauce
In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant, about 1 minute.
- 3
Add Tomatoes
Add the halved cherry tomatoes to the skillet and cook until they start to soften, about 5-7 minutes.
- 4
Combine Ingredients
Stir in the chopped basil, balsamic vinegar, salt, and pepper. Cook for an additional 2-3 minutes.
- 5
Mix with Pasta
Add the cooked pasta to the skillet and toss everything together until well coated.
- 6
Serve
Serve hot, topped with grated Parmesan cheese and additional fresh basil, if desired.