Jul 14 2026
Restaurants›Lallande›Croque Monsieur Recipe

Croque Monsieur Recipe

Inspired by Lallande
Time30m
Serves4

Ham, gruyère, Mornay, dijon

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Ingredients

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Main Ingredients

Method

Preparation Instructions

  1. 1

    Make the Mornay Sauce

    In a saucepan, melt 2 tablespoons of butter over medium heat. Whisk in the flour and cook for 1-2 minutes until golden.

  2. 2

    Assemble the Croque Monsieur

    Spread Dijon mustard on one side of each slice of bread.

  3. 3

    Cook the Sandwiches

    Heat a skillet over medium heat.

  4. 4

    Finish and Serve

    Sprinkle extra Gruyère cheese on top of the Mornay sauce and place under a broiler for 1-2 minutes until bubbly and golden.

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