Espresso Martini Recipe
Make Espresso Martini Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Espresso Martini Ingredients
Method
Espresso Martini Directions
- 1
Brew the Espresso
Start by brewing 1 cup of freshly brewed espresso. Ensure it's hot and has a rich crema on top.
- 2
Prepare the Shaker
Fill a cocktail shaker with 1 cup of ice cubes. This will chill the drink as you mix the ingredients.
- 3
Add the Ingredients
Pour 2 oz of vodka, 1 oz of coffee liqueur, and 0.5 oz of simple syrup into the shaker over the ice.
- 4
Incorporate the Espresso
Add the freshly brewed espresso into the shaker with the other ingredients.
- 5
Shake the Mixture
Secure the lid on the shaker and shake vigorously for about 15-20 seconds. This will chill the drink and create a frothy top.
- 6
Strain and Serve
Using a fine mesh strainer, pour the mixture into a chilled martini glass to ensure a smooth texture.
- 7
Garnish
Garnish the drink with 3 coffee beans placed on top as a decorative touch.
