Cheese Dip Recipe
Make Cheese Dip Recipe in just 35m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese Dip Base
Optional Toppings
Method
Preparation of Cheese Dip
- 1
Mix the Base Ingredients
In a large mixing bowl, combine the cream cheese, shredded cheddar cheese, sour cream, minced jalapeños, garlic powder, onion powder, salt, and black pepper.
- 2
Blend Until Smooth
Using a hand mixer or a spatula, mix all the ingredients together until fully combined and smooth. Ensure there are no lumps of cream cheese.
- 3
Transfer to a Baking Dish
Pour the cheese mixture into an oven-safe baking dish, spreading it evenly across the bottom.
- 4
Bake the Cheese Dip
Preheat your oven to 350°F (175°C). Place the baking dish in the oven and bake for 20-25 minutes, or until the cheese is bubbly and slightly golden on top.
Serving the Cheese Dip
- 5
Add Optional Toppings
Once baked, remove the cheese dip from the oven and allow it to cool slightly. Top with chopped green onions, cilantro, and sliced olives if desired.
- 6
Serve Warm
Serve the cheese dip warm with tortilla chips, sliced vegetables, or bread for dipping.
