Bbq Chicken Party Tray Recipe
Fresh grilled chicken breast, mixed greens, crispy cheddar onions, diced tomatoes, corn, black beans, BBQ sauce, and chipotle ranch dressing. Serves 6-8. For large orders, please call the shop.
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Ingredients
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Chicken
Salad Base
Toppings
Method
Preparing the Chicken
- 1
Grilling the Chicken
Preheat your grill to medium-high heat. Season the chicken breasts with salt and pepper to taste. Grill the chicken for about 6-7 minutes on each side, or until fully cooked and the internal temperature reaches 165°F (75°C).
- 2
Assembling the Salad
- 3
Layering the Ingredients
In a large serving tray, start by adding the mixed greens as the base layer. Evenly distribute the diced tomatoes, corn, and black beans over the greens.
- 4
Adding the Chicken
Slice the grilled chicken into strips and arrange it on top of the salad base.
- 5
Final Touches
Sprinkle crispy cheddar onions on top of the chicken, and drizzle chipotle ranch dressing over the entire tray.
