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Ingredients
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Main Ingredients
Spices and Seasoning
Method
Preparation of Beef
- 1
Season and Cook Beef
In a large pot, combine shredded beef with cumin, chili powder, garlic powder, salt, and black pepper. Add 1 cup of water and bring to a boil. Reduce heat and simmer for about 1 hour until the beef is tender.
Tortilla Preparation
- 2
Warm Tortillas
In a skillet over medium heat, warm the corn tortillas for about 30 seconds on each side until pliable. Keep them warm in a clean kitchen towel.
Assembling the Carreta
- 3
Assemble Ingredients
On each tortilla, layer 2 tablespoons of refried beans, a generous portion of shredded beef, and top with shredded lettuce, diced tomatoes, and shredded cheese.
- 4
Add Toppings
Finish with a dollop of sour cream, a sprinkle of chopped cilantro, and slices of avocado. Serve with lime wedges on the side.
