Jul 14 2026
RestaurantsKitchen 67Shot & Pop Recipe

Shot & Pop Recipe

Inspired by Kitchen 67
Time15m
Serves1

Make Shot & Pop Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Drink Base

Pop

Method

Preparation of the Shot

  1. 1

    Create the Base Mix

    In a shaker, combine vodka, peach schnapps, cranberry juice, and pineapple juice. Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.

  2. 2

    Strain the Shot

    Using a strainer, pour the mixture into a shot glass, leaving a bit of space at the top.

  3. 3

    Add Grenadine

    Slowly pour the grenadine into the shot glass. It should sink to the bottom, creating a layered effect.

Preparing the Pop

  1. 4

    Prepare the Glass

    Take a tall glass and fill it with ice cubes to your liking.

  2. 5

    Combine with Club Soda

    Pour the club soda over the ice cubes in the tall glass, filling it to about 3/4 full.

Serving

  1. 6

    Serve Together

    Carefully place the shot glass on top of the ice in the tall glass. Serve immediately and enjoy the combination of flavors.

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