Mi Apple Salad Recipe
Diced Fuji apples, walnuts, cranberries, bleu cheese crumbles, atop crisp greens. Served w/ Fuji apple dressing
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Ingredients
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Salad Ingredients
Dressing Ingredients
Method
Salad Preparation
- 1
Prepare the Apples
Wash the Fuji apples thoroughly. Dice them into small cubes and place them in a large mixing bowl.
- 2
Add Other Salad Ingredients
To the bowl with the diced apples, add the walnuts, dried cranberries, bleu cheese crumbles, and mixed greens. Toss gently to combine all the ingredients.
Dressing Preparation
- 3
Make the Dressing
Peel and core the Fuji apple for the dressing. Blend it in a blender or food processor with apple cider vinegar, olive oil, honey, salt, and black pepper until smooth.
- 4
Combine and Serve
Drizzle the dressing over the salad just before serving. Toss the salad gently to coat with the dressing. Serve immediately.