Mango Margarita Recipe
Make Mango Margarita Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Margarita Base
Garnish
Method
Preparation
- 1
Prepare the Glasses
Rub the rim of each glass with a lime wedge and dip it in salt to coat the rim. Set aside.
- 2
Make the Mango Puree
Peel and chop the fresh mangoes. In a blender, combine the chopped mango and blend until smooth. You should have about 2 cups of mango puree.
Mixing the Margarita
- 3
Combine Ingredients
In a cocktail shaker, add the mango puree, tequila, fresh lime juice, triple sec, and simple syrup.
- 4
Shake and Chill
Add the ice cubes to the shaker. Shake well for about 15-20 seconds until the mix is well chilled.
Serving
- 5
Pour and Garnish
Strain the margarita mixture into the prepared glasses filled with fresh ice. Garnish with lime wedges and mint leaves.