RestaurantsKeifer's RestaurantCucumbers Recipe

Cucumbers Recipe

Time40m
Serves4

Marinated with onions & served with feta dressing

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cucumber Salad Ingredients

Method

Preparation Instructions

1

Prepare the Cucumbers

Wash and slice the cucumbers into thin rounds. Place them in a large bowl.

2

Slice the Onions

Peel and thinly slice the red onion. Add it to the bowl with the cucumbers.

3

Make the Marinade

In a small bowl, whisk together the olive oil, white vinegar, dried oregano, salt, and black pepper.

4

Combine and Marinate

Pour the marinade over the cucumbers and onions. Toss well to combine. Cover and refrigerate for at least 30 minutes to allow the flavors to meld.

5

Serve

Once marinated, serve the cucumber salad topped with crumbled feta cheese and chopped fresh parsley.