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Ingredients
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FOOD
Method
FOOD
- 1
Step 1
In a mixing bowl, combine the Brindza (sheep cheese), paprika, minced garlic, olive oil, lemon juice, salt, and black pepper.
- 2
Step 2
Using a fork or a hand mixer, blend all the ingredients together until the mixture is creamy and well combined. Adjust seasoning if necessary.
- 3
Step 3
While the cheese spread is being prepared, toast the dark rye bread slices until they are lightly crisped.
- 4
Step 4
Spread a generous amount of the Brindza mixture on each slice of dark rye bread. Garnish with fresh parsley if desired.
- 5
Step 5
Serve immediately as an appetizer or snack.