All-day Bistro Menu Recipe
A diverse menu available all day featuring a mix of appetizers, salads, and main dishes.
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Ingredients
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Appetizers
Salads
Main Dishes
Method
Appetizers
- 1
Caprese Skewers
In a bowl, combine cherry tomatoes, mozzarella balls, and fresh basil. Drizzle with olive oil and balsamic vinegar, then season with salt and pepper. Thread onto skewers and serve.
Salads
- 2
Greek Salad
In a large bowl, combine mixed greens, sliced cucumber, diced red onion, and crumbled feta cheese. In a small bowl, whisk together lemon juice, olive oil, Dijon mustard, salt, and pepper. Pour dressing over salad and toss to combine.
Main Dishes
- 3
Grilled Chicken
Preheat grill to medium heat. In a small bowl, mix olive oil, garlic powder, paprika, salt, and pepper. Rub mixture over chicken breasts. Grill chicken for about 6-7 minutes per side or until fully cooked. Serve with lemon wedges.