Mamoo's Chicken Salad Sandwich Recipe
homemade, on toasted wheat berry bread & lettuce.
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Ingredients
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Salad Filling
Sandwich Assembly
Method
Salad Filling Preparation
- 1
Prepare the Chicken
Shred or chop the cooked chicken breast into small, bite-sized pieces.
- 2
Mix the Ingredients
In a large mixing bowl, combine the shredded chicken, mayonnaise, diced celery, finely chopped red onion, Dijon mustard, salt, black pepper, and chopped parsley. Stir well until all ingredients are evenly mixed.
- 3
Chill the Mixture
Cover the chicken salad mixture and refrigerate for at least 30 minutes to allow the flavors to meld.
Sandwich Assembly
- 4
Toast the Bread
Lightly toast the slices of wheat berry bread until they are golden brown.
- 5
Assemble the Sandwich
Place a lettuce leaf on two slices of toasted bread. Spoon a generous amount of the chicken salad mixture over the lettuce. Top with the remaining slices of bread to form sandwiches.
- 6
Serve
Cut the sandwiches in half if desired and serve immediately.