Breakfast Potatoes Recipe

Time30m

Serves4

Make Breakfast Potatoes Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Potatoes
Wash and peel the potatoes if desired. Cut them into 1-inch cubes and place them in a large bowl.
2
Chop the Vegetables
Dice the red bell pepper and onion into small pieces. Mince the garlic.

3
Heat the Oil
In a large skillet, heat the olive oil over medium-high heat.
4
Cook the Potatoes
Add the cubed potatoes to the skillet and cook for about 10 minutes, stirring occasionally, until they start to brown.
5
Add Vegetables
Stir in the diced red bell pepper, onion, and minced garlic. Cook for an additional 5-7 minutes until the vegetables are tender.
6
Season the Potatoes
Sprinkle the paprika, salt, and black pepper over the mixture. Stir well to combine and cook for another 2-3 minutes.
7
Garnish
Remove from heat and sprinkle chopped parsley over the top before serving.