Jul 09 2026
RestaurantsJollof & Grill Restaurant/LoungeTacos Mexican Grill #2 Recipe

Tacos Mexican Grill #2 Recipe

Time30m
Serves4

Make Tacos Mexican Grill #2 Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Taco Filling

Method

Prepare the Taco Filling

  1. 1

    Cook the Ground Beef

    In a large skillet over medium heat, add the ground beef. Cook until browned, about 5-7 minutes, breaking it apart with a spatula as it cooks.

  2. 2

    Add Onions and Garlic

    Add the chopped onion and minced garlic to the skillet. Cook for an additional 3-4 minutes until the onions are translucent.

  3. 3

    Season the Meat

    Stir in the chili powder, cumin, salt, and black pepper. Mix well to combine all the spices with the meat.

  4. 4

    Add Tomato Sauce and Water

    Pour in the tomato sauce and water. Stir to combine and let simmer on low heat for about 10 minutes, allowing the flavors to meld together.

Assemble the Tacos

  1. 5

    Warm the Tortillas

    In a separate skillet or griddle, warm the corn tortillas over medium heat for about 1 minute on each side until they are pliable.

  2. 6

    Fill the Tortillas

    Place a generous scoop of the taco filling in the center of each warmed tortilla.

  3. 7

    Add Toppings

    Top each taco with shredded lettuce, diced tomatoes, shredded cheese, and a dollop of sour cream. Add sliced jalapeños according to your taste.

  4. 8

    Serve

    Serve the tacos immediately while warm, with additional toppings on the side if desired.

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