Shrimp In Garlic Recipe
Shrimp in garlic sauce.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Shrimp
In a medium bowl, season the peeled and deveined shrimp with salt and black pepper. Set aside for about 10 minutes to let the flavors meld.
- 2
Heat Olive Oil and Butter
In a large skillet, heat the olive oil and butter over medium heat. Allow the butter to melt completely and the mixture to become hot, but not smoking.
- 3
- 4
Cook the Shrimp
Add the seasoned shrimp to the skillet and cook for 2-3 minutes on one side until they turn pink, then flip them over to cook for another 2-3 minutes on the other side.
- 5
Add Flavorings
Sprinkle the red pepper flakes over the shrimp and stir to combine. Pour in the lemon juice and mix well to ensure the shrimp are coated.
- 6
Garnish and Serve
Remove the skillet from heat. Garnish the shrimp with chopped fresh parsley before serving. Enjoy your shrimp in garlic sauce!
