Flame Indian Grill Recipe
Make Flame Indian Grill Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Marinade
Chicken
Vegetable Accompaniments
Garnish
Method
Marinade Preparation
- 1
Prepare the Marinade
In a large mixing bowl, combine the plain yogurt, minced garlic, minced ginger, garam masala, ground cumin, paprika, turmeric powder, salt, lemon juice, and chili powder. Mix well until all ingredients are fully blended.
- 2
Marinate the Chicken
Add the chicken breasts to the marinade, ensuring they are fully coated. Cover the bowl with plastic wrap and refrigerate for at least 1 hour, or overnight for best results.
Grilling the Chicken
Vegetable Preparation
- 5
Prepare the Vegetables
In a mixing bowl, toss the sliced bell peppers, onion, and zucchini with olive oil, salt, and pepper to taste.
- 6
