Jul 09 2026
RestaurantsJollof & Grill Restaurant/LoungeFanta (orange) (can) Recipe

Fanta (orange) (can) Recipe

Time40m
Serves1

Make Fanta (orange) (can) Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Mixing the Ingredients

    In a clean mixing bowl, combine the carbonated water and high fructose corn syrup. Stir gently to dissolve the corn syrup completely without losing the carbonation.

  2. 2

    Adding Flavor

    Add the orange juice concentrate to the mixture. Stir gently until well combined.

  3. 3

    Incorporating Acidity and Preservatives

    Sprinkle in the citric acid and sodium benzoate. Mix thoroughly to ensure even distribution.

  4. 4

    Coloring

    Add the food coloring (beta-carotene) to give the drink its distinctive orange hue. Stir gently until the color is uniform.

  5. 5

    Chill and Serve

    Transfer the mixture to a clean bottle or can. Chill in the refrigerator for at least 30 minutes before serving. Serve cold and enjoy your homemade Fanta.

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