Jun 09 2026
Restaurants›Johnny Cascone's Italian Restaurant›Cocktail Style Sandwiches Recipe

Cocktail Style Sandwiches Recipe

Inspired by Johnny Cascone's Italian Restaurant
Time1h 30m
Serves36

Tray of 36 choice of Italian Steak, Meatball or Grilled Sausage & Peppers

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Ingredients

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Italian Steak Sandwiches

Meatball Sandwiches

Grilled Sausage & Peppers Sandwiches

Method

Italian Steak Sandwiches

  1. 1

    Prepare the Steak

    Season the flank steak with olive oil, salt, pepper, and garlic powder. Let it marinate for at least 30 minutes.

  2. 2

    Cook the Steak

    Heat a grill or skillet over medium-high heat. Cook the steak for about 4-5 minutes per side or until it reaches desired doneness. Remove from heat and let it rest.

  3. 3

    Assemble Sandwiches

    Slice the steak thinly against the grain. Cut the Italian rolls in half, and layer with steak, provolone cheese, roasted red peppers, and fresh basil. Serve immediately.

Meatball Sandwiches

  1. 4

    Make the Meatballs

    In a large bowl, mix together ground beef, breadcrumbs, Parmesan cheese, egg, Italian seasoning, salt, and pepper. Form into 1.5-inch meatballs.

  2. 5

    Cook the Meatballs

    In a skillet, cook the meatballs over medium heat until browned on all sides. Add marinara sauce and simmer for 15-20 minutes.

  3. 6

    Assemble Sandwiches

    Spoon meatballs and sauce onto the bread rolls. Top with shredded mozzarella cheese and serve warm.

Grilled Sausage & Peppers Sandwiches

  1. 7

    Cook the Sausages

    Grill or pan-fry the sausages over medium heat until fully cooked, about 10-12 minutes. Remove and let rest.

  2. 8

    Sauté Peppers and Onions

    In the same skillet, add olive oil and sauté the sliced bell peppers and onion until tender, about 5-7 minutes. Season with salt and pepper.

  3. 9

    Assemble Sandwiches

    Place grilled sausage on the bread rolls, top with sautéed peppers and onions, and sprinkle with fresh parsley. Serve hot.

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