Mule Recipe
Make Mule Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Drink Ingredients
Method
Preparation Steps
- 1
Prepare the Glass
Start by selecting a copper mug or a highball glass for your Mule.
- 2
Add Mint Leaves
Place 10 fresh mint leaves in the bottom of the glass. Gently muddle them with a muddler or the back of a spoon to release the oils.
- 3
Add Lime Juice
Pour 0.5 oz of fresh lime juice over the muddled mint leaves in the glass.
- 4
Add Vodka
Measure and pour 2 oz of vodka into the glass, mixing it gently with the lime juice and mint.
- 5
Add Ice Cubes
Fill the glass with ice cubes, about 1 cup, to chill the drink.
- 6
Top with Ginger Beer
Pour 4 oz of ginger beer over the ice, filling the glass to the top.
- 7
Garnish
Garnish your Mule with a lime wedge on the rim of the glass for added flavor and presentation.
- 8
Serve
Stir gently to combine all the ingredients and serve immediately with a straw.