Pepperoni Pizza Recipe
Pizza sauce, pepperoni, and melted mozzarella on a flatbread.
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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
- 1
Prepare the Flatbread
Preheat your oven to 425°F (220°C). Place the flatbread on a baking sheet lined with parchment paper.
- 2
Add Sauce
Spread the pizza sauce evenly over the flatbread, leaving a small border around the edges.
- 3
Add Cheese and Toppings
Sprinkle the mozzarella cheese over the sauce, then layer the pepperoni slices on top. Drizzle a little olive oil over the toppings and season with dried oregano, salt, and black pepper.
- 4
Bake the Pizza
Place the baking sheet in the oven and bake for 10-12 minutes, or until the cheese is melted and bubbly, and the edges of the flatbread are golden brown.
- 5
Serve
Remove from the oven, let it cool for a minute, then slice and serve hot.
