Apple Juice Recipe

Drinks

1. 1

   Prepare ingredients

   Gather 4 cups chopped apples, 2 cups cold water, 1 tbs lemon juice, 2 tsp sugar, and 0.25 tsp cinnamon. Rinse apples and wash any residual wax.

2. 2

   Prep apples

   Wash apples, remove stems, core, and chop into 1-inch pieces until you have about 4 cups.

3. 3

   Blend

   In a blender, combine the chopped apples, cold water, lemon juice, sugar, and cinnamon. Blend on high until smooth, about 1–2 minutes.

4. 4

   Strain

   Place a fine-mesh sieve or cheesecloth over a pitcher. Pour the blended mixture through the sieve and press with a spoon to extract as much juice as possible.

5. 5

   Chill and serve

   Taste and adjust sweetness if desired. Chill the juice for 15 minutes or serve over ice. Stir before serving.