Jul 14 2026
Restaurants›Highland Grill›Highland Chili Recipe

Highland Chili Recipe

Inspired by Highland Grill
Time50m
Serves6

A hearty chili made with ground beef, beans, and spices.

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Ingredients

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Meat

Beans

Vegetables

Spices

Liquid

Method

Preparation

  1. 1

    Prepare the Ingredients

    Chop the onion, garlic, and bell pepper into small pieces. Drain and rinse the canned beans.

Cooking

  1. 2

    Cook the Meat

    In a large pot or Dutch oven, over medium heat, brown the ground beef. Break it apart with a spatula until fully cooked, about 5-7 minutes. Drain excess fat if necessary.

  2. 3

    Sauté the Vegetables

    Add the chopped onion, garlic, and bell pepper to the pot. Sauté for 3-4 minutes until the vegetables are softened.

  3. 4

    Add the Beans and Tomatoes

    Stir in the kidney beans, black beans, pinto beans, and diced tomatoes into the pot. Mix well.

  4. 5

    Season the Chili

    Add chili powder, cumin, paprika, salt, and black pepper. Stir until all ingredients are well combined.

  5. 6

    Add the Broth

    Pour in the beef broth and bring the chili to a simmer. Reduce the heat to low and let it simmer for 30 minutes, stirring occasionally.

  6. 7

    Adjust Seasoning

    Taste the chili and adjust seasoning with additional salt and black pepper if needed.

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