Chicken Tortilla Recipe
Make Chicken Tortilla Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Protein
Vegetables
Spices & Seasonings
Sauces & Condiments
Tortillas
Method
Preparation
- 1
Prepare the Chicken
Season the chicken breasts with salt, black pepper, cumin, paprika, and chili powder. Let it marinate for at least 15 minutes.
- 2
Chop Vegetables
Dice the red bell pepper, green bell pepper, onion, and mince the garlic cloves. Set aside.
- 3
Preheat the Pan
Heat olive oil in a large skillet over medium-high heat.
Cooking
- 4
Cook the Chicken
Add the marinated chicken breasts to the hot skillet. Cook for about 6-7 minutes on each side until fully cooked. Remove from skillet and let it rest for a few minutes.
- 5
- 6
Slice the Chicken
Slice the cooked chicken into thin strips and return it to the skillet with the sautéed vegetables. Stir to combine and heat through.
Assembly
- 7
Prepare Tortillas
Warm the flour tortillas in a clean skillet for about 30 seconds on each side until soft.
- 8
Assemble the Tortilla
On each tortilla, add a portion of the chicken and vegetable mixture. Top with fresh cilantro, sour cream, and salsa. Fold the tortilla in half to serve.