Jul 14 2026
Restaurants›Highland Grill›Blue Ribbon Turkey Burger Recipe

Blue Ribbon Turkey Burger Recipe

Inspired by Highland Grill
Time30m
Serves4

A turkey burger with aioli and lettuce

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Ingredients

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Burger Ingredients

Aioli Ingredients

Toppings

Method

Burger Preparation

  1. 1

    Prepare the Burger Mixture

    In a large mixing bowl, combine the ground turkey, garlic powder, onion powder, salt, and black pepper. Mix until well combined.

  2. 2

    Form the Patties

    Divide the mixture into 4 equal portions and shape each portion into a patty, about 1/2 inch thick.

  3. 3

    Cook the Patties

    Heat the olive oil in a skillet over medium heat. Add the turkey patties and cook for about 5-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).

Aioli Preparation

  1. 4

    Mix the Aioli

    In a small bowl, combine the mayonnaise, minced garlic, lemon juice, salt, and black pepper. Whisk together until smooth and creamy.

Assembling the Burger

  1. 5

    Prepare the Buns

    Toast the burger buns lightly on a skillet or grill until golden brown.

  2. 6

    Assemble the Burger

    Spread a generous amount of aioli on the bottom half of each toasted bun. Place a turkey patty on top, followed by a lettuce leaf, slice of tomato, and cheese if using. Top with the other half of the bun.

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