Wheatley Recipe
Make Wheatley Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavor Enhancers
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) to ensure it is ready for baking.
- 2
Mix Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, baking powder, salt, sugar, and cinnamon until well combined.
- 3
Baking
- 4
Combine Mixtures
Pour the wet ingredients into the bowl with the dry ingredients and stir until just combined. Be careful not to overmix.
- 5
Add Nuts (Optional)
If using, fold in the nuts into the batter gently.
- 6
Pour into Baking Dish
Grease a baking dish (approximately 9x9 inches) and pour the batter evenly into the dish.
- 7
Bake
Place the baking dish in the preheated oven and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Serving
- 8
Cool and Serve
Once baked, remove from the oven and let it cool for 10 minutes. Cut into squares and serve warm or at room temperature.
