Recipe information
Make Rum in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Preparation
Preparation
1. Combine Ingredients
In a cocktail shaker, pour the light rum, dark rum, sugar, and lime juice.
2. Mix Well
Using a muddler or the back of a spoon, gently muddle the mint leaves into the mixture to release their flavor.
3. Shake it Up
Fill the cocktail shaker with ice and shake vigorously for about 15 seconds.
4. Strain and Serve
Strain the mixture into a tall glass filled with ice.
5. Top with Soda
Pour soda water over the strained mixture and stir gently to combine.
6. Garnish
Garnish with additional mint leaves, if desired.
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