Hamilton White 'stache Recipe
Make Hamilton White 'stache Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnish
Method
Preparation
- 1
Chill Your Glass
Begin by chilling your serving glass. You can do this by filling it with ice water and setting it aside while you prepare the cocktail.
- 2
Mix the Ingredients
In a cocktail shaker, combine the white rum, coconut cream, pineapple juice, and lime juice. Fill the shaker with ice.
- 3
Shake Vigorously
Cap the shaker and shake vigorously for about 15-20 seconds until well chilled and combined.
- 4
Prepare the Glass
Discard the ice water from your serving glass and strain the cocktail mixture into the chilled glass.
Garnishing
- 5
Add Mint Leaves
Gently slap the mint leaves between your hands to release their aroma, then place them on top of the cocktail.
- 6
Finish with Garnish
Garnish with a pineapple wedge and a lime wheel on the rim of the glass.
