The Guru Recipe
Malibu coconut rum, creme de banana, Skyy raspberry, Island Blue Pucker and pineapple juice
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Ingredients
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Cocktail Ingredients
Method
Preparation Instructions
- 1
Mix the Ingredients
In a cocktail shaker, combine the Malibu coconut rum, creme de banana, Skyy raspberry vodka, Island Blue Pucker, and pineapple juice. Fill the shaker with ice.
- 2
Shake well
Shake the mixture vigorously for about 15-20 seconds to ensure all the ingredients are well combined and chilled.
- 3
Strain and Serve
Strain the mixture into a chilled cocktail glass or over ice in a highball glass. You can garnish with a pineapple slice or cherry if desired.
