Jul 14 2026
Restaurants›Hail Fellow Well Met›Breakfast Sammy Recipe

Breakfast Sammy Recipe

Inspired by Hail Fellow Well Met
Time30m
Serves2

Everything milk bun, scrambled egg, Onyx bacon, avocado, tomato, bibb lettuce, cheddar cheese, yum yum sauce, sesame seed

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Bun

Eggs

Bacon

Vegetables

Cheese

Sauce

Garnish

Method

Preparation

  1. 1

    Prepare Ingredients

    Gather all the ingredients on a clean surface. Slice the avocado and tomato, and set them aside.

Cooking Bacon

  1. 2

    Cook Bacon

    In a skillet over medium heat, cook the Onyx bacon slices until crispy, about 4-5 minutes per side. Remove and drain on paper towels.

Cooking Eggs

  1. 3

    Scramble Eggs

    In a bowl, whisk together the eggs, milk, salt, and pepper. Heat a non-stick skillet over medium heat and pour in the egg mixture. Stir gently with a spatula until soft curds form and the eggs are just set, about 3-4 minutes. Remove from heat.

Assembling

  1. 4

    Assemble the Sammy

    On the bottom half of each everything milk bun, layer the scrambled eggs, followed by the crispy bacon, sliced avocado, tomato, and bibb lettuce. Top with a slice of cheddar cheese and drizzle with yum yum sauce. Place the top half of the bun on the sandwich.

Finishing Touch

  1. 5

    Garnish

    Sprinkle sesame seeds on top of the sandwich for an added crunch.

More from Hail Fellow Well Met