Gypsy Grill's Halal Recipe
Make Gypsy Grill's Halal Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the ingredients
Chop the onion, garlic, and red bell pepper finely. Set aside.
- 2
Cook the beef
In a large skillet, heat the olive oil over medium heat. Add the chopped onions and minced garlic. Sauté until translucent.
- 3
Add spices and vegetables
Stir in the ground beef, paprika, cumin, salt, and black pepper. Cook until the beef is browned. Add the diced red bell pepper and cook for an additional 5 minutes.
- 4
Garnish and serve
Remove from heat, garnish with fresh parsley, and serve hot.