Kachumber Recipe
Make Kachumber Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Frequently paired with
The best thing to pair and share with Kachumber
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Vegetables
Seasonings
Method
Preparation
Mix the Ingredients
In a mixing bowl, combine the chopped vegetables with fresh coriander leaves.
Season the Kachumber
Add salt, lemon juice, and black pepper to taste, then mix well.
Serve
Serve the kachumber immediately or refrigerate for 30 minutes before serving for a chilled salad.
