Summer White Cosmo Recipe

Time10m

Serves1

Make Summer White Cosmo Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Chill glass
Place a coupe or martini glass in the freezer or fill it with ice water to chill while you prepare the cocktail (about 5 minutes).
2
Combine ingredients
Add vodka, white cranberry juice, lime juice, elderflower liqueur, and simple syrup into a cocktail shaker. Add enough ice to fill the shaker about two-thirds full (approximately 1 cup).
3
Shake
Secure the shaker lid and shake vigorously for 12–15 seconds until the exterior of the shaker is very cold and the cocktail is well-chilled and slightly diluted.
4
Prepare glass
Remove the chilled glass from the freezer or discard the ice water and dry the glass if necessary.
5
Double strain and serve
Using a Hawthorne strainer and a fine mesh strainer (or just the shaker strainer if you don't have a fine mesh), strain the cocktail into the chilled coupe or martini glass.
6
Top (optional)
If you prefer a slightly lighter, fizzy drink, gently float 0.5 oz of clear cranberry juice or a splash of club soda on top.

7
Thread a lime wheel or place a lime twist on the rim. Float an edible flower on the surface for an elegant summer presentation. Serve immediately.