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Ingredients
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Beverages
Snacks
Method
Beverage Preparation
- 1
Prepare Iced Tea
Brew 4 cups of your favorite tea and let it cool. Refrigerate until cold.
- 2
Mix Lemonade
In a pitcher, combine the chilled iced tea, lemon juice, and simple syrup. Stir until well mixed.
- 3
Garnish
Add the fresh mint leaves to the pitcher and stir gently. Serve in glasses over ice.
Snack Preparation
- 4
Prepare Hummus Platter
Scoop 1 cup of hummus into a serving bowl.
- 5
Cut Vegetables
Wash and cut the carrots into sticks and the cucumbers into slices.
- 6
Arrange the Platter
On a large plate, arrange the carrot sticks, cucumber slices, and pita bread around the bowl of hummus.