Poland Spring Recipe
Make Poland Spring Recipe in just 5m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Glass and Garnish
Liquids
Flavoring (optional)
Method
Glass and Garnish
Prepare glass
Select a large highball glass (12–16 oz). Fill the glass about three-quarters full with ice cubes (approximately 1 cup).
Garnish
If using, set a lemon wheel or wedge on the rim and tuck a mint sprig beside the ice for aroma and presentation.
Assemble Drink
If you prefer a faint citrus note, add 1/2 tablespoon (about 7–8 ml) of fresh lemon juice and 1/2 teaspoon of simple syrup or honey syrup. Gently stir once or twice with a bar spoon or long spoon to combine. Taste and adjust: add the optional 2 oz club soda for effervescence or more water if preferred.
Finish by placing the lemon wheel on the rim and the mint sprig atop the ice (if used). Serve immediately while chilled.